The best restaurants

Our selection at Bastille and  near Gare de Lyon

Les Provinces

One of the best meat restaurants in Paris

Les Provinces, is where you can find one of the best meat in Paris. 50 metres away from the marché d’Aligre, in this famous butcher’s shop, a small dining-room has been set up / restaurant de viandes Paris/meat restaurant Paris.

As Paris Boutik, we have guests sleep in our boutiques hotels, so we HAD to let you know about such a friendly unusual place !

On entering the restaurant Les Provinces, you immediately feel the atmosphere: careful and beautiful design, good food everywhere, between the perfectly ranked butcher stalls, wine bottles… an incredible setting! The nobility of craftsmanship, beautiful products respected, the real thing brought into light : that’s Paris…and the marché d’Aligre in the background…

Of course a wide range of meat is suggested on the  menu of one of the very best meat  restaurants in Paris: you can start with a marrow bone (9€80),a plate of saucisson (5€), carpaccio (9€80)…and savour a big beef back steak (19€50), the best veal,  pork or  beef pieces …or even enjoy  the prime rib nicely mature for 2 , just gorgeous . You can also pick out what you like from the shopwindow, and have it cooked for an additional price of 9€80. Not bad, is it ?

Please pay attention to the closing time of the shop and services, don’t forget to make your reservation.

Reservation highly recommended.

Evening service (Thursdays and Fridays only) 2 services  strictly at: 19h30 and 21h.

Meat restaurant / Boucherie Les Provinces
20 rue d’Aligre – marché d’Aligre – Paris 12
01 43 43 91 64

Restaurant Les Provinces:
Lunch: open 12h-14h everyday except Mondays
Dinner: Thursday and Friday evenings only: 19h-21h30
Monday closed

Discover more:

Cheese platter, tapas and  cold cuts from the delicatessen, next door :

Gourmet Gourmand

The  good French restaurant  of the Nouveau Bastille district:

Cotte Roti

The traditional French restaurant with the most beautiful decor of Paris inside Gare de Lyon :

Le Train Bleu

A genuine Chinese restaurant run by a real young chef who cooks only home-made dishes:

Shan Goût

A cosy atmosphere, une decor and  small dishes to die for, it’s our favourite :

le Square Trousseau

One of the best meat restaurants in Paris :

Les Provinces

A fish bistro at Place d’Aligre :

La Table d’Aligre

The organic restaurant Paris (snacks and burgers veggie…) at the Marché d’Aligre :

la Boucherie Végétarienne

The little Vietnamese restaurant Bastille, like a canteen, but 20 times better:

Do et Riz